The lab enjoying
general and professional equipment has always been availing the infrastructure
needed to conduct research projects as well as lab services for food industries
and research institutes. The lab accredited by the Iranian National Standard Organization
(INSO), is considered an authority in food quality assessment.
The apparatuses
available in the lab are as follows: Laser Particle Sizer, Spray Drier, Texture
Analyzer, Freeze Drier, Spectrophotometer, Digital Polarimeter, Rotary
evaporator, turbid meter.