The lab enjoying general and professional equipment has always been availing the infrastructure needed to conduct research projects as well as lab services for food industries and research institutes. The lab accredited by the Iranian National Standard Organization (INSO), is considered an authority in food quality assessment. 

The apparatuses available in the lab are as follows: Laser Particle Sizer, Spray Drier, Texture Analyzer, Freeze Drier, Spectrophotometer, Digital Polarimeter, Rotary evaporator, turbid meter.