Prof. Seyed Mohammad Ali Razavi
PresidentEmail: m.razavi@rifst.ac.ir
Tel: 05135425332 ,05135425406
In the name of God
In today's world, the importance of knowledge for the growth and excellence of the individual and the organization is not hidden from anyone, which is undoubtedly one of the most important ways to achieve that is research.
Since the development of the country's economic infrastructure based on science and research is one of the priorities of the country's vision, in order to achieve this important goal in the food industry, we need effective and close communication between research institutions, industries and factories.
The Research Institute of Food Science and Technology (RIFST), with a history of more than four decades of research activity, has always been the source of growth and development of science and technology, as well as attracting and cultivating various scientific and industrial talents and implementing practical projects in various fields of food industry.
RIFST provides effective services in accordance with the real needs of the country and solves the problems of the society and the food industry by delineating its mission and vision based on eliminating the gaps in the country's health and food security, and taking into account climate changes, the increase in food and environmental pollutants, as well as the capacities of each region.
I hope that during my term of responsibility, while improving the position of this research institute, by speeding up the process of transforming science into technology and wealth through relying on the expertise of the faculty members and the efforts of the diligent and expert personnel of this institute, as well as attracting more participation and cooperation from the private sector, to be able to realize the high goals of the country and take an effective step in the field of scientific and technological development of our beloved country, Iran.