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The Institute of Food Science
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vision & mission
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vision & mission
vision & mission
To become an excellent reference for applied research across the country in the field of food science and technology and to achieve transnational accredited status while relying
upon the Iranian Islamic identity.
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Last News
RIFST’s President meets with new PhD students
Research on ochratoxin of plants from Algeria to Iran
"RIFST holds a webinar on "Smart Food Packaging
RIFST to hold a webinar on “Application of Tribology in Food & Orally Relevant Products”
RIFST develops international scientific cooperation through scientific webinars
