The Ministry of Science, Research and Technology (MSRT) of Iran has appointed RIFST’s president, Prof. Seyed Mohammad Ali Razavi, as its “Authorized Representative in Food Security Working Group”.
Prof. Razavi, given his years of experience and knowledge in this field, can have as a significant role in furthering the objectives of this working group. His efforts to advance food safety and security can contribute significantly to raising nutritional standards and addressing social nutritional demands.
Considering the challenges in the field of food security, Prof. Razavi's participation in this working group may contribute to the development of practical and long-lasting solutions in this field. This appointment reflects the special attention of the Ministry of Science, Research and technology to the importance of food security and its fundamental role in the health and welfare of society, and it is hoped that through sustained collaboration, effective steps will be taken in this direction.