Dr. Mahyar Heydarpour the instructor of the Center for Perioperative Genomics, BWH, Harvard Medical School, is delivering a speech about Novel Technologies Applied in Food Biotechnology at the Research Institute of Food Science and Technology (RIFST), Mashhad/ Iran on March 16th, 2019.
The speech, which is due to take place from 11:30 to 13:00, welcomes the students, professors, industry insiders and every one interested in the field to benefit from the splendid opportunity provided by the Research Institute of Food Science and Technology.