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Last News
Scientific and Educational Cooperation Agreement Signed Between Ferdowsi University of Mashhad and the Research Institute of Food Science and Technology
Online Specialized Lecture on the Relationship Between Microstructure, Morphology, and the Performance of Spray-Dried Powders Held
Online Scientific Lecture Highlights Advances in Biopolymer-Based Encapsulation, Lubrication, and Packaging Systems
RIFST Signs MOU with Tashkent Institute of Chemical Technology
Happy April 30th, the birthday of Hakim Jorjani and the celebration of National Laboratory Sciences Day to all activists in this field.
