·
Identifying
overseas educational and research centers in the field of food science related
to the research fields of RIFST;
·
Introducing
RIFST to international food industry researchers and practitioners;
·
Providing
the ground for joint research projects with scientific centers abroad;
·
Establishing
scientific communication between the academic members of RIFST and researchers
in scientific centers abroad;
·
Holding
international scientific conferences and workshops planned by RIFST;
·
Inviting
and coordinating the presence of foreign scholars and professors with the aim
of presenting scientific lectures at the Research Institute of Food Science and
Technology;
·
Coordinating
the presence of RIFST's academic members at international conferences and
meetings;
·
Conducting
telephone and video conferences between the Institute and other research
centers abroad;
·
Informing
RIFST's academic members of international conferences which are relevant to
research activities of the Institute;
·
Collaborating
with international organizations such as FAO, UNESCO and UNIDO;
· Performing all English correspondence of RIFST.