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Food Chemistry Department

   The Head of  the Department : 

  • Dr. Mostafa Shahidi
  • Email: m.shahidi@rifst.ac.ir      
  • Phone: +985135425370        
  • Fax: +98 51 35425406        



This department is committed to conducting research activities including:

  • measurement, extraction,identification and determination of food in terms of food components,particles, pollutants
  • reduction of  pollutants to nil by developing fine packaging and insulation
  • Development of self/ biodegradable packs and identification of their disadvantages on the environment
  • Determination of  the food shelf life and chemical interaction of food components
  • identification and extraction of active herbal matters, synthesis and analysis of food components.